Like fine wines, each tea carries delicate nuances and subtle shades of character. These are dependent on the unique soils, weather conditions and manufacturing styles of the estates on which they were produced.
We now have over 35 teas in store!In addition we now have:
Darjeeling which are often referred to as the Champagne of Teas. One of the tea world’s most picturesque growing regions, Darjeeling sits in the Shiwalak Hills on the lower range of the Himalayas. The cool wet conditions produce teas that are light liquoring with an origin specific muscatel character.
Decafinated English Breakfast which uses a chemical free C02 process.This unique process uses water to naturally decafinate the tea while leaving in the flavour.
Florida Orange Rooibos Rooibos, which means Red Bush in Afrikaans, grows in only one place on Earth, the Cederberg district of South Africa. The pine needle like leaves of the bushy plant were first harvested by local African tribes. With the arrival of Europeans to the country, the beverage first became commercially available.
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