Saturday, February 6, 2010

New tearoom Menu......

We have added to our selection of fine loose teas: Japananese Green , Provence Roisboos and Irish Breakfast.
In addition we have more sandwiches to offer: delicious Coronation Chicken,creamy egg mayonaise and crispy bacon, Chicken with sage and onion stuffing and scrumtious savoury cheese to mention but a few!
Finish it all off with either our famous Scones ,jam and Devon Double Cream.......simply to die for!
Or a slice of Hazelnut Gateaux,Lemon Swiss roll ,Apple Streusel, Bee Stings made by a local German Pastry chef .



3 comments:

  1. I'm happy to be the first to say that as an artist I'm thrilled when a flower shop opens up nearby but to make a good thing better, the
    desserts are incredible!

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  2. Hi Mademoiselle Clifford, I am an Eastender Fan, Can you tell me what happened to Geordie? Nice blog by the way.

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  3. How do you get Devon cream? Well done to you, congratulations, it is alway nice to hear of an exquisite tea room who serves scones. yum yum

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